Beer and Food Pairings
You don’t have to eat German Food when drinking German Beers …. here are a few suggestions…..
Helles Hefeweizen (Light Wheatbeer) - You can drink this at most Meals Especially:  Salads, Seafood, Poultry, Cheese, Dessert and Pizza Dunkles Hefeweizen (Dark Wheatbeer) - Is wonderful with Stews, Meats with Sauces, Mexican Foods like Enchiladas and Cheese Kristallweizen (Crystal) - Because of its lightness is perfect for Brunch & pairs well with any type of Seafood, Salads as well as light Roasts Pilsener - The crispness of the Pilsener is great with Baked Fish Seafood, Poultry, Roasts & Steaks Franconian Dark Lager - Stews, Baked Fish, Roasts as well as Cheeses